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Current Operations

 

 Verona18 is Open to the Public!!

A Completely Revamped Dining Experience with New Operators,  New Food, and New Menus 

Saturday, August 13, 2022 Specials

SOUP

New England Clam Chowder

Chicken Tortilla

LUNCH

Salmon Fettuccine   $22

(sautéed salmon chunks in a brandy-cream sauce)

DINNER 

Grilled Ribeye   $34

(chimichurri sauce, garlic mashed potatoes, sautéed seasonal vegetables) 

Seared Ahi Tuna   $29

(seared Ahi tuna steak, house made umami ginger sauce, cucumber salad, wasabi, pickled ginger)

 

Verona18 Hours

 BREAKFAST:    Tuesday – Sunday       8 am to 11 am

 LUNCH:             Tuesday – Sunday       11 am to 2 pm

 COCKTAILS:     Tuesday – Sunday       2 pm to 5 pm

 DINNER:    Wednesday – Saturday     5 pm to 9 pm

We can't wait to serve you!

       BREAKFAST MENU        LUNCH MENU         DINNER MENU

 Click Here to Make a Reservation with Open Table

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